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Friday, July 12, 2013

Dairy/Egg/Soy Free Bread

Really? Yep, you can make dairy/egg/soy free bread and it actually tastes good! I would eat it if it wasn't so expensive to make.

I got the recipe from here. I bought the app. Again since I had to buy the app, I'm pretty sure I can't share the recipe.

Here are the ingredients: 

Mixing the wet goods:


Dry goods:


Letting it rise:


Ready to bake


Finished product!


This was relatively easy to make, however, it does take a lot of time. I made it over the holiday weekend, so it helped having Jamie entertain the wild man. I have never made bread before but it turned out great! I ended up freezing most of it in slices.. I'll have to let you know how that goes. I also have been heating it up a little bit to make it extra soft for Jackson to eat. Overall, I would recommend it!



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